Nutrition · per 100 g

Energy	186 kcal
Fat	1.2 g
Saturated fat	1 g
Carbs	40.4 g
Sugars	39.1 g
Protein	2.6 g
Salt	14.9 g
Sodium	5970 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.