Nutrition · per 100 g

Energy	121.7 kcal
Fat	0.49 g
Saturated fat	0 g
Carbs	0.49 g
Sugars	0.49 g
Fiber	1.9 g
Protein	3.4 g
Salt	2.2 g
Sodium	898.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.