Nutrition · per 100 g

Energy	235.7 kcal
Fat	8.6 g
Saturated fat	2.9 g
Carbs	30 g
Sugars	0.71 g
Fiber	1.4 g
Protein	7.9 g
Salt	1.1 g
Sodium	450 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.