Nutrition · per 100 g

Energy	129 kcal
Fat	6.4 g
Saturated fat	1.1 g
Trans fat	0 g
Cholesterol	7.1 mg
Carbs	14.3 g
Sugars	10 g
Starch	0 g
Fiber	1.4 g
Protein	5 g
Salt	1 g
Sodium	414 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.