Ingredients
flour 55.6% , water 22.2% , yeast 11.1% , CONTAINS LESS THAN 2% OF SALT 5.6% , Sunflower Oil Sugar 2.8% , CULTURED WHEAT SPONGE 1.4% , E341i 0.7% , E516 0.3% , ammonium 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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