Ingredients
flour 52.2% , water 23.9% , high fructose corn syrup 12.0% , soya oil 6.0% , CONTAINS LESS THAN 2% OF YEAST 3.0% , salt 0.7% , E471 0.7% , hydroxylated soy lecithin 0.7% , wheat flour 0.4% , vinegar 0.2% , enzyme 0.1% , E297 0.1% , E260 0.0% , E330 0.0% , E270 0.0% , E516 0.0% , E930 0.0% , E927a 0.0% , E481 0.0% , wheat gluten 0.0% , E300 0.0% , E282 0.0% , soya lecithin 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.