Ingredients
flour 52.6% , water 23.7% , yeast 11.8% , high fructose corn syrup 5.9% , CONTAINS LESS THAN 2% OF SOYBEAN OIL 3.0% , salt 0.8% , E471 0.8% , E297 0.7% , E260 0.3% , E330 0.2% , E270 0.1% , E481 0.0% , E516 0.0% , E930 0.0% , E927a 0.0% , E300 0.0% , enzyme 0.0% , E282 0.0% , soya lecithin 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.