Ingredients
flour 52.8% , water 23.6% , sugar 4.1% , soya oil 4.1% , yeast 4.1% , CONTAINS LESS THAN 2% OF SALT 4.1% , E471 3.7% , E412 1.8% , E170i 0.9% , E472e 0.5% , dextrose 0.2% , E270 0.1% , E327 0.1% , E481 0.0% , E300 0.0% , wheat gluten 0.0% , enzyme 0.0% , E282 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.