Millet and flax chips, made with himalayan pink salt

Ingredients

flour blend 54.2% , water 22.9% , millet flour 11.5% , chia 5.7% , flax flour 2.9% , rice flour 1.4% , oat fibre 0.7% , Himalayan salt 0.4% , cinnamon 0.2% , brown sugar 0.1% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.0% , yeast 0.0%

Nutrition · per 100 g

Energy 250 kcal
Fat 3.6 g
Saturated fat 0 g
Trans fat 0 g
Cholesterol 0 mg
Carbs 46.4 g
Sugars 3.6 g
Fiber 3.6 g
Protein 7.1 g
Salt 1.1 g
Sodium 446 mg
Potassium 179 mg
Calcium 0 mg
Iron 2.6 mg
Vitamin A 0 µg
Vitamin C 42.9 mg
Vitamin B12 0.43 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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