Pasteurized Process American Cheese Food

Cabot

Cheese 0078354505755

Ingredients

american cheese 56.3% , water 21.9% , milkfat 10.9% , whey protein 5.5% , whey 2.7% , sodium citrate 1.4% , salt 0.7% , SORBIC ACID AS A PRESERVATIVE 0.7%

Nutrition · per 100 g

Energy 333 kcal
Fat 23.8 g
Saturated fat 16.7 g
Trans fat 0 g
Cholesterol 48 mg
Carbs 9.5 g
Sugars 4.8 g
Fiber 0 g
Protein 19.1 g
Salt 3.1 g
Sodium 1238 mg
Calcium 476 mg
Iron 0 mg
Vitamin A 285.6 µg
Vitamin C 0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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