Ingredients

sour cream 95.6% , FRENCH ONION SEASONING 4.4%

Nutrition · per 100 g

Energy	214 kcal
Fat	17.9 g
Saturated fat	12.5 g
Cholesterol	53.6 mg
Carbs	7.1 g
Sugars	3.6 g
Protein	3.6 g
Salt	1.3 g
Sodium	500 mg
Calcium	71.4 mg
Vitamin A	214 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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