Ingredients
PASTEURIZED MILK 95.2% , salt 0.8% , lactic ferments 0.8% , enzyme 0.8% , potato starch 0.8% , tapioca 0.8% , E235 0.8%
Nutrition · per 100 g
| Energy | 1200 kJ |
| Energy | 286 kcal |
| Fat | 21.4 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 53.6 mg |
| Carbs | 7.1 g |
| Sugars | 3.6 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 1.6 g |
| Sodium | 643 mg |
| Potassium | 179 mg |
| Calcium | 679 mg |
| Vitamin D | 0.36 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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