Nutrition · per 100 g

Energy	393 kcal
Fat	32.1 g
Saturated fat	21.4 g
Cholesterol	107 mg
Carbs	3.6 g
Protein	25 g
Salt	0.27 g
Sodium	107 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.