Caesar's, Mac & Cheese Made With Rice Pasta, Portabello Mushroom
Caesar's Pasta Specialities
Ingredients
flour 53.6% , whole milk 23.2% , COLBY JACK CHEESE 11.6% , portobello mushrooms 5.8% , onion 2.9% , salted butter 1.5% , rice flour 0.7% , parmigiano reggiano 0.4% , MUSHROOM BASE 0.2% , sea salt 0.1% , E415 0.0% , garlic 0.0% , black pepper 0.0% , rosemary 0.0%
Nutrition · per 100 g
| Energy | 208 kcal |
| Fat | 6.9 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 30 mg |
| Carbs | 29.7 g |
| Sugars | 1.5 g |
| Fiber | 1 g |
| Protein | 5.9 g |
| Salt | 0.68 g |
| Sodium | 272 mg |
| Calcium | 149 mg |
| Iron | 0.36 mg |
| Vitamin A | 74.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.