Greek Yogurt Vanilla Bean

Grade A Pasteurized _Milk_ 52.8% , skimmed milk 23.6% , cream 11.8% , vanilla bean base 5.9% , water 3.0% , cane sugar 1.5% , modified corn starch 0.7% , natural vanilla flavouring 0.4% , vanilla pod 0.2% , E330 0.1% , natural flavouring 0.0% , Live Active Cultures 0.0% , bifidus 0.0% , Lactobacillus acidophilus 0.0% , Lactobacillus bulgaricus 0.0% , l 0.0% , paracasei 0.0% , Streptococcus thermophilus 0.0%