Snack stick
Ingredients
pork 86.6% , salt 1.3% , less than 2% of 1.3% , spice 1.3% , garlic 1.3% , corn syrup solids 1.3% , water 1.3% , LACTIC ACID STARTER CULTURE 1.3% , natural flavouring 1.3% , E250 1.3% , stuffed in beef collagen casing 1.3%
Nutrition · per 100 g
| Energy | 393 kcal |
| Fat | 28.6 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 89 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 2.7 g |
| Sodium | 1071 mg |
| Potassium | 382 mg |
| Calcium | 21 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.