Nutrition · per 100 g

Energy	286.1 kcal
Fat	21.4 g
Saturated fat	10.7 g
Cholesterol	21.4 mg
Carbs	7.1 g
Sugars	3.6 g
Protein	25 g
Salt	1.6 g
Sodium	642.9 mg
Potassium	536.1 mg
Calcium	357.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.