Ingredients
fortified wheat flour 52.6% , barley malt flour 23.7% , reduced iron 11.8% , E375 5.9% , thiamin mononitrate 3.0% , E101 1.5% , folic acid 0.7% , water 0.4% , yeast 0.2% , wheat gluten 0.1% , wheat flour 0.0% , E472e 0.0% , monoglycerides 0.0% , grain vinegar 0.0% , E330 0.0% , soya lecithin 0.0% , vegetable oil 0.0% , sugar 0.0% , malt extract 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.