Ingredients
fortified wheat flour 52.8% , buttermilk 23.6% , whole wheat flour 11.8% , water 5.9% , sugar 3.0% , yeast 1.5% , wheat gluten 0.7% , soya oil 0.4% , salt 0.2% , monoglycerides 0.1% , E282 0.0% , E466 0.0% , grain vinegar 0.0% , E472e 0.0% , E330 0.0% , soya lecithin 0.0% , E516 0.0% , E341i 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.