Ingredients
water 53.6% , distilled vinegar 23.2% , high fructose corn syrup 11.6% , salt 1.8% , soya oil 1.8% , cider vinegar 1.8% , less than 2% of 1.8% , garlic 1.8% , red bell pepper 1.4% , onion 0.7% , E150a 0.4% , spice 0.2% , E211 0.1% , E160b 0.1%
Nutrition · per 100 g
| Energy | 50 kcal |
| Fat | 3.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 3.5 g |
| Sodium | 1400 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.