Tamarindo
Fruta Del Sol
Ingredients
CORN SWEETENER 55.6% , water 22.2% , tamarindo pulp 11.1% , E330 5.6% , E440a 2.8% , natural and artificial flavouring 1.4% , BENZOATE OF SODA 0.7% , E150a 0.3% , vegetable gums 0.3%
Nutrition · per 100 g
| Energy | 41 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 11 g |
| Sugars | 10.2 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.15 g |
| Sodium | 62 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.