Ingredients
corn flour 54.5% , beans 22.7% , Monterey Jack 11.4% , mozzarella 5.7% , Margarine 2.8% , canola oil 1.4% , onion 0.7% , potato flakes 0.4% , water 0.2% , sea salt 0.1% , chipotle 0.1%
Nutrition · per 100 g
| Energy | 195 kcal |
| Fat | 8 g |
| Saturated fat | 2.6 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 32.7 g |
| Sugars | 0.88 g |
| Fiber | 4.4 g |
| Protein | 6.2 g |
| Salt | 0.44 g |
| Sodium | 177 mg |
| Calcium | 53 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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