Ingredients
CULTURED PASTEURIZED GRADE A SKIM MILK 52.9% , milk 23.5% , skimmed milk 11.8% , less than 2% of each of the following 5.9% , salt 0.5% , whey 0.5% , maltodextrin 0.5% , E412 0.5% , E330 0.5% , E407 0.5% , E471 0.5% , E410 0.5% , natural and artificial flavouring 0.5% , retinyl palmitate 0.5% , E202 0.5% , CARBON DIOXIDE ADDED TO PROTECT FRESHNESS 0.4% , enzyme 0.4%
Nutrition · per 100 g
| Energy | 80 kcal |
| Fat | 2.2 g |
| Saturated fat | 1.3 g |
| Trans fat | 0 g |
| Cholesterol | 13 mg |
| Carbs | 4.4 g |
| Sugars | 3.5 g |
| Fiber | 0 g |
| Protein | 11.5 g |
| Salt | 0.91 g |
| Sodium | 363 mg |
| Potassium | 150 mg |
| Calcium | 88 mg |
| Iron | 0 mg |
| Vitamin A | 53.1 µg |
| Vitamin C | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.