Ingredients
sugar 51.0% , water 24.5% , fortified wheat flour 12.2% , soya oil 6.1% , palm oil 3.1% , rice flour 1.5% , egg 0.8% , corn starch 0.4% , modified corn starch 0.2% , vegetable oil 0.1% , corn syrup 0.0% , Raising agent 0.0% , skimmed milk 0.0% , egg white 0.0% , salt 0.0% , whey 0.0% , E471 0.0% , soya lecithin 0.0% , wheat starch 0.0% , hydrogenated palm kernel oil 0.0% , palm 0.0% , palm kernel oil 0.0% , E412 0.0% , E435 0.0% , E475 0.0% , confectioner's glaze 0.0% , E202 0.0% , canola oil 0.0% , E422 0.0% , E414 0.0% , E466 0.0% , E129 0.0% , E1400 0.0% , E127 0.0% , natural and artificial flavouring 0.0% , E407 0.0% , E481 0.0% , wheat protein isolate 0.0% , E133 0.0% , E472e 0.0% , E482 0.0% , E102 0.0% , E110 0.0% , E415 0.0% , E461 0.0% , E903 0.0% , beetroot 0.0% , potato 0.0%
Nutrition · per 100 g
| Energy | 380 kcal |
| Fat | 14.1 g |
| Saturated fat | 4.9 g |
| Trans fat | 0 g |
| Cholesterol | 28 mg |
| Carbs | 60.6 g |
| Sugars | 42.3 g |
| Fiber | 1.4 g |
| Protein | 2.8 g |
| Salt | 0.7 g |
| Sodium | 282 mg |
| Calcium | 0 mg |
| Iron | 1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.