Ingredients
almond 52.4% , oat 23.8% , sugar 11.9% , corn syrup 6.0% , rice flour 3.0% , palm kernel oil 1.5% , whole wheat 0.7% , high fructose corn syrup 0.4% , contains less than 2% of nonfat dry milk 0.2% , vegetable glycerin 0.1% , salt 0.0% , almond butter 0.0% , corn syrup solids 0.0% , yogurt powder 0.0% , soya lecithin 0.0% , barley malt extract 0.0% , E428 0.0% , natural flavouring 0.0% , E150a 0.0% , E306 0.0% , peanut flour 0.0%
Nutrition · per 100 g
| Energy | 457.1 kcal |
| Fat | 20 g |
| Saturated fat | 5.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 62.9 g |
| Sugars | 34.3 g |
| Fiber | 2.9 g |
| Protein | 8.6 g |
| Salt | 1 g |
| Sodium | 406.4 mg |
| Potassium | 286 mg |
| Calcium | 114 mg |
| Iron | 1.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.