Ingredients
fortified wheat flour 53.6% , water 23.2% , wholemeal rye flour 11.6% , rye meal 5.8% , sesame seeds 2.9% , contains 2% and less of each of 1.5% , vital wheat gluten 0.7% , salt 0.4% , molasses 0.2% , yeast 0.1% , caraway seed 0.0% , E150a 0.0% , wheat starch 0.0% , Flour treatment agent 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.