Ingredients
CROISSANT 51.1% , barley malt flour 24.5% , E375 12.2% , iron 6.1% , thiamin mononitrate 3.1% , E101 1.5% , folic acid 0.8% , water 0.4% , Margarine 0.2% , sugar 0.1% , contains 2% and less of 0.0% , Raising agent 0.0% , Flour treatment agent 0.0% , skimmed milk powder 0.0% , soya flour 0.0% , egg 0.0% , Preservative 0.0% , fully cooked egg patty 0.0% , water 0.0% , vegetable oil 0.0% , whey 0.0% , milk 0.0% , salt 0.0% , E415 0.0% , E330 0.0% , white pepper 0.0% , artificial butter flavor 0.0% , PASTEURIZED PROCESS AMERICAN CHEESE 0.0% , water 0.0% , cream 0.0% , sodium citrate 0.0% , salt 0.0% , E339 0.0% , E200 0.0% , E270 0.0% , Colour 0.0% , enzyme 0.0% , soya lecithin 0.0% , FULLY COOKED BACON 0.0% , water 0.0% , sugar 0.0% , salt 0.0% , smoke flavouring 0.0% , E339 0.0% , E316 0.0% , E250 0.0%
Nutrition · per 100 g
| Energy | 273 kcal |
| Fat | 15.1 g |
| Saturated fat | 6.6 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 104 mg |
| Carbs | 24.5 g |
| Sugars | 4.7 g |
| Added sugars | 2.8 g |
| Starch | 0 g |
| Fiber | 0.94 g |
| Protein | 10.4 g |
| Salt | 1.3 g |
| Sodium | 509 mg |
| Potassium | 104 mg |
| Calcium | 123 mg |
| Iron | 1.3 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 1.3 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.