Nutrition · per 100 g

Energy	468.8 kcal
Fat	18.8 g
Saturated fat	15.6 g
Carbs	71.9 g
Sugars	53.1 g
Fiber	0 g
Protein	3.1 g
Salt	0.55 g
Sodium	218.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.