Ingredients
flour 53.8% , water 23.1% , sugarcane fiber 11.5% , yeast 5.8% , sugar 0.5% , CANOLA 0.5% , soya oil 0.5% , salt 0.2% , soya lecithin 0.2% , E282 0.2% , enzyme 0.2% , E200 0.2% , E300 3.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.