Ingredients
cheddar 53.3% , water 23.3% , cream 11.7% , E339 5.8% , jalapeno pepper 2.9% , whey 1.5% , GREEN CHILIES 0.7% , tomato 0.4% , red bell pepper 0.2% , E282 0.1% , E330 0.0% , salt 0.0% , vinegar 0.0% , E509 0.0% , E471 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 20 g |
| Saturated fat | 13.3 g |
| Monounsaturated fat | 3.3 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 10 g |
| Salt | 2.8 g |
| Sodium | 1133 mg |
| Potassium | 67 mg |
| Calcium | 333 mg |
| Iron | 0 mg |
| Vitamin A | 99.9 µg |
| Vitamin C | 0 mg |
| Folate (B9) | 30 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.