Ingredients
fortified wheat flour 94.2% , salt 1.0% , contains less than 2% of high oleic canola oil 1.0% , soya oil 1.0% , corn syrup 1.0% , barley malt extract 1.0% , Raising agent 1.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 3.3 g |
| Saturated fat | 0 g |
| Carbs | 80 g |
| Sugars | 0 g |
| Fiber | 3.3 g |
| Protein | 10 g |
| Salt | 1.9 g |
| Sodium | 767 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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