Ingredients
flour 51.7% , tomato 24.2% , low moisture part skim mozzarella 12.1% , water 6.0% , yeast 3.0% , smoke-flavored provolone cheese 1.5% , cheddar 0.8% , cornmeal 0.4% , contains 2% and less of 0.2% , natural flavouring 0.1% , soya lecithin 0.0% , butter flavored oil with garlic 0.0% , salt 0.0% , sugar 0.0% , parmigiano reggiano 0.0% , Modified starch 0.0% , dextrose 0.0% , E472e 0.0% , wheat gluten 0.0% , spice 0.0% , onion 0.0% , romano cheese 0.0% , E412 0.0% , garlic 0.0% , paprika 0.0% , E330 0.0% , soya lecithin 0.0% , E300 0.0% , beetroot 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 248 kcal |
| Fat | 8.5 g |
| Saturated fat | 4.3 g |
| Trans fat | 0 g |
| Cholesterol | 14 mg |
| Carbs | 33.3 g |
| Sugars | 5 g |
| Fiber | 1.4 g |
| Protein | 10.6 g |
| Salt | 1.5 g |
| Sodium | 589 mg |
| Potassium | 156 mg |
| Calcium | 142 mg |
| Iron | 2.5 mg |
| Vitamin A | 85.2 µg |
| Vitamin C | 0.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.