Ingredients
fortified wheat flour 53.8% , water 23.1% , yeast 11.5% , contains 2% and less of each of 5.8% , cornmeal 2.9% , sugar 1.4% , vegetable oil 0.7% , salt 0.4% , wheat gluten 0.2% , Preservative 0.1% , E412 0.0% , corn syrup solids 0.0% , Flour treatment agent 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.