Ingredients
CULTURED PASTEURIZED GRADE A SKIM MILK 54.5% , cream 22.7% , whey 11.4% , Modified starch 5.7% , salt 0.4% , E341 0.4% , E415 0.4% , E412 0.4% , natural flavouring 0.4% , retinyl palmitate 0.4% , Cholecalciferol 3.1%
Nutrition · per 100 g
| Energy | 73 kcal |
| Fat | 2 g |
| Saturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 4.1 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 10.6 g |
| Salt | 0.85 g |
| Sodium | 341 mg |
| Calcium | 81 mg |
| Iron | 0 mg |
| Vitamin A | 48.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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