Ingredients
CULTURED PASTEURIZED GRADE A SKIM MILK 54.5% , cream 22.7% , milk 11.4% , Modified starch 5.7% , whey 2.8% , salt 0.5% , E341 0.5% , E415 0.5% , E412 0.5% , natural flavouring 0.5% , Cholecalciferol 0.6%
Nutrition · per 100 g
| Energy | 91 kcal |
| Fat | 4.1 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 21 mg |
| Carbs | 3.3 g |
| Sugars | 2.5 g |
| Fiber | 0 g |
| Protein | 9.9 g |
| Salt | 0.91 g |
| Sodium | 364 mg |
| Calcium | 207 mg |
| Iron | 0 mg |
| Vitamin A | 99.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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