Ingredients
flour 51.7% , tomato 24.1% , low moisture part skim mozzarella 12.1% , sausage 6.0% , pepperoni made with pork 3.0% , chicken 1.5% , beef 0.8% , water 0.4% , yeast 0.2% , contains 2% and less of 0.1% , vegetable fat 0.0% , butter flavored oil with garlic 0.0% , salt 0.0% , sugar 0.0% , Modified starch 0.0% , dextrose 0.0% , E472e 0.0% , wheat gluten 0.0% , spice 0.0% , onion 0.0% , romano cheese 0.0% , E412 0.0% , garlic 0.0% , paprika 0.0% , E330 0.0% , soya lecithin 0.0% , E300 0.0% , beetroot 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 252 kcal |
| Fat | 9.9 g |
| Saturated fat | 4 g |
| Monounsaturated fat | 3 g |
| Polyunsaturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 31.8 g |
| Sugars | 4.6 g |
| Fiber | 1.3 g |
| Protein | 10.6 g |
| Salt | 1.6 g |
| Sodium | 642 mg |
| Potassium | 179 mg |
| Calcium | 99 mg |
| Iron | 2.4 mg |
| Vitamin A | 79.5 µg |
| Vitamin C | 0.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.