Ingredients
soured milk 54.5% , skimmed milk 22.7% , water 11.4% , cream 5.7% , sodium citrate 2.8% , salt 1.4% , E330 0.7% , E200 0.4% , E339 0.2% , enzyme 0.1% , soya lecithin 0.1%
Nutrition · per 100 g
| Energy | 353 kcal |
| Fat | 29.4 g |
| Saturated fat | 17.6 g |
| Trans fat | 0 g |
| Cholesterol | 88 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 23.5 g |
| Salt | 4 g |
| Sodium | 1588 mg |
| Calcium | 588 mg |
| Iron | 0 mg |
| Vitamin A | 352.8 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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