Soft Fudge With White Chips Cookies

The Bakery

Cookies & biscuits 0078742050003

Ingredients

flour 52.9% , palm oil shortening 23.5% , sugar 11.8% , WHITE CHIPS 5.9% , high fructose corn syrup 2.9% , corn syrup 1.5% , egg 0.7% , cocoa 0.4% , contains 2% and less of food starch modified 0.2% , inulin 0.1% , salt 0.0% , E500ii 0.0% , soya lecithin 0.0% , natural and artificial flavouring 0.0% , E450i 0.0% , corn starch 0.0% , E341i 0.0%

Nutrition · per 100 g

Energy 480 kcal
Fat 20 g
Saturated fat 12 g
Trans fat 0 g
Cholesterol 20 mg
Carbs 64 g
Sugars 24 g
Fiber 4 g
Protein 4 g
Salt 0.9 g
Sodium 360 mg
Calcium 0 mg
Iron 2.9 mg
Vitamin A 0 µg
Vitamin C 0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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