Ingredients
Fully cooked chicken breast strips with rib meat 50.7% , water 24.7% , coating 8.2% , E339 8.2% , wheat tortilla 4.1% , E375 2.1% , reduced iron 1.0% , thiamin mononitrate 0.5% , E101 0.3% , folic acid 0.1% , water 0.1% , vegetable fat 0.0% , contains 2% and less of 0.0% , E471 0.0% , dextrose 0.0% , Raising agent 0.0% , E297 0.0% , yeast 0.0% , Preservative 0.0% , corn starch 0.0% , carboxymethyl gum 0.0% , wheat starch 0.0% , E415 0.0% , enzyme 0.0% , Flour treatment agent 0.0% , Creamy caesar dressing 0.0% , water 0.0% , parmigiano reggiano 0.0% , romano cheese made from cows milk 0.0% , egg yolk 0.0% , sugar 0.0% , vinegar 0.0% , salt 0.0% , contains less than 2% of red wine vinegar 0.0% , dried garlic 0.0% , spice 0.0% , E415 0.0% , E270 0.0% , concentrated lemon juice 0.0% , anchovy 0.0% , whey 0.0% , butter 0.0% , dehydrated onion 0.0% , molasses 0.0% , corn syrup 0.0% , Modified starch 0.0% , E200 0.0% , E385 0.0% , buttermilk 0.0% , E339ii 0.0% , autolyzed yeast extract 0.0% , soya flour 0.0% , E627 0.0% , E631 0.0% , E150a 0.0% , enzyme 0.0% , tamarind 0.0% , natural flavouring 0.0% , water 0.0% , parmigiano reggiano 0.0% , vinegar 0.0% , caesar seasoning 0.0% , anchovy paste 0.0% , E428 0.0% , Modified starch 0.0% , whey 0.0% , molasses 0.0% , salt 0.0% , lemon juice 0.0% , garlic 0.0% , E415 0.0% , provolone 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 232 kcal |
| Fat | 10.3 g |
| Saturated fat | 4.3 g |
| Monounsaturated fat | 1.9 g |
| Polyunsaturated fat | 0.54 g |
| Trans fat | 0 g |
| Cholesterol | 43 mg |
| Carbs | 17.8 g |
| Sugars | 1.1 g |
| Fiber | 0.5 g |
| Protein | 15.7 g |
| Salt | 2.1 g |
| Sodium | 822 mg |
| Potassium | 135 mg |
| Calcium | 135 mg |
| Iron | 1.5 mg |
| Vitamin A | 32.4 µg |
| Vitamin C | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.