Ingredients
water 55.6% , red bell pepper 22.2% , tomato concentrate 11.1% , salt 0.6% , extra virgin olive oil 0.6% , dried garlic 0.6% , E330 0.6% , spice 0.6% , E211 8.1%
Nutrition · per 100 g
| Energy | 32 kcal |
| Fat | 0.81 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 4.8 g |
| Sugars | 3.2 g |
| Fiber | 1.6 g |
| Protein | 1.6 g |
| Salt | 1.2 g |
| Sodium | 484 mg |
| Potassium | 24 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Folate (B9) | 62 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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