Ingredients
pork 73.5% , water 13.3% , salt 0.8% , spice 0.8% , sugar 11.7%
Nutrition · per 100 g
| Energy | 304 kcal |
| Fat | 28.6 g |
| Saturated fat | 10.7 g |
| Monounsaturated fat | 12.5 g |
| Polyunsaturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 62 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 12.5 g |
| Salt | 1.5 g |
| Sodium | 607 mg |
| Potassium | 241 mg |
| Calcium | 36 mg |
| Iron | 0.64 mg |
| Vitamin A | 53.7 µg |
| Vitamin C | 0 mg |
| Folate (B9) | 56 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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