Ingredients
rice 52.5% , sugar 16.1% , whole wheat 15.7% , wheat gluten 7.8% , strawberry 3.9% , wheat germ 2.0% , high fructose corn syrup 1.0% , salt 0.5% , wheat flour 0.2% , barley malt syrup 0.1% , E301 0.1% , D-alpha tocopheryl acetate 0.0% , reduced iron 0.0% , E375 0.0% , pyridoxine hydrochloride 0.0% , E101 0.0% , thiamin mononitrate 0.0% , retinyl palmitate 0.0% , folic acid 0.0% , vitamin B12 0.0%
Nutrition · per 100 g
| Energy | 355 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 80.7 g |
| Sugars | 32.3 g |
| Fiber | 3.2 g |
| Protein | 9.7 g |
| Salt | 1.8 g |
| Sodium | 710 mg |
| Potassium | 210 mg |
| Calcium | 0 mg |
| Iron | 26.1 mg |
| Vitamin A | 725.7 µg |
| Vitamin C | 67.7 mg |
| Vitamin B12 | 6.8 µg |
| Folate (B9) | 31 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.