Ingredients
water 52.8% , celery 23.6% , soya oil 11.8% , Modified starch 5.9% , wheat flour 3.0% , CONTAINS LESS THAN 2% OF 0.9% , cream 0.9% , whey protein 0.6% , soy protein 0.3% , E621 0.2% , yeast extract 0.1% , E508 0.0% , natural flavouring 0.0% , sea salt 0.0% , E631 0.0% , E627 0.0% , E160ai 0.0% , E270 0.0%
Nutrition · per 100 g
| Energy | 72 kcal |
| Fat | 4.8 g |
| Saturated fat | 0.8 g |
| Monounsaturated fat | 1.6 g |
| Polyunsaturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.2 g |
| Sugars | 0.8 g |
| Fiber | 0.8 g |
| Protein | 0.8 g |
| Salt | 1.7 g |
| Sodium | 690.9 mg |
| Potassium | 80 mg |
| Calcium | 16 mg |
| Iron | 0 mg |
| Vitamin A | 72 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.