Nutritional Shake
Ingredients
water 52.7% , sugar 2.5% , maltodextrin 2.5% , milk protein concentrate 2.5% , high-oleic 2.5% , oil 2.5% , canola oil 2.5% , short chain fructo-oligosaccharides 2.5% , soy fiber 2.5% , soy protein isolate 2.5% , less than 0.5% of 2.5% , E343i 2.5% , E508 2.5% , E332ii 2.5% , E341 2.5% , E170i 2.5% , cellulose gel 2.5% , fish 2.5% , oil 2.1% , salt 0.1% , E340 0.1% , Choline chloride 0.1% , E466 0.1% , E300 0.1% , soya lecithin 0.1% , monoglycerides 0.1% , E407 0.1% , E525 0.1% , m-inositol 0.1% , taurine 0.1% , ferrous sulfate 0.1% , vitamin e acetate 0.1% , L-carnitine 0.1% , zinc sulfate 0.1% , calcium pantothenate 0.1% , E375 0.1% , manganese sulfate 0.1% , thiamin hydrochloride 0.1% , pyridoxine hydrochloride 0.1% , E101 0.1% , E161b 0.1% , E519 0.1% , retinyl palmitate 0.1% , folic acid 0.1% , chromium chloride 0.1% , biotin 0.1% , potassium iodide 0.1% , Sodium selenite 0.1% , sodium molybdate 0.1% , phylloquinone 0.1% , vitamins 0.1% , Cholecalciferol 0.1% , cyanocobalamin 0.5%
Nutrition · per 100 g
| Energy | 101.3 kcal |
| Fat | 3.8 g |
| Saturated fat | 0.21 g |
| Monounsaturated fat | 2.5 g |
| Polyunsaturated fat | 0.62 g |
| Trans fat | 0 g |
| Cholesterol | 2 mg |
| Carbs | 14.3 g |
| Sugars | 5.1 g |
| Fiber | 1.3 g |
| Protein | 3 g |
| Salt | 0.1 g |
| Sodium | 40.1 mg |
| Potassium | 129 mg |
| Calcium | 104 mg |
| Iron | 1.1 mg |
| Magnesium | 17 mg |
| Zinc | 0.62 mg |
| Vitamin A | 62.4 µg |
| Vitamin C | 10 mg |
| Vitamin B12 | 0.62 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.