Ingredients
LOBSTER MEAT 53.6% , mayonnaise 23.2% , breadcrumbs 11.6% , eggs preserved with citric acid 5.8% , red bell pepper 2.9% , Margarine 1.5% , spring onion 0.7% , Modified starch 0.4% , dijon mustard 0.2% , chopped garlic in water 0.1% , coating 0.0% , white pepper 0.0% , salt 0.0% , parsley 0.0%
Nutrition · per 100 g
| Energy | 211 kcal |
| Fat | 12.7 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 113 mg |
| Carbs | 8.4 g |
| Sugars | 1.4 g |
| Fiber | 0 g |
| Protein | 12.7 g |
| Salt | 1.5 g |
| Sodium | 592 mg |
| Calcium | 85 mg |
| Iron | 1 mg |
| Vitamin A | 42.3 µg |
| Vitamin C | 3.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.