Ingredients
flour 53.1% , palm oil shortening 23.4% , sugar 10.7% , oat 6.4% , high fructose corn syrup 3.2% , corn syrup 1.6% , eggs raisin paste 0.8% , contains 2% and less of food starch modified 0.4% , molasses 0.2% , cinnamon 0.1% , salt 0.0% , E500ii 0.0% , natural and artificial flavouring 0.0% , soya lecithin 0.0% , E102 0.0% , E110 0.0%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 21.4 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 60.7 g |
| Sugars | 21.4 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 0.94 g |
| Sodium | 375 mg |
| Calcium | 0 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.