Ingredients
icing sugar 51.4% , fortified wheat flour 24.3% , egg 12.2% , palm oil 6.1% , water 3.0% , canola oil 1.5% , soya oil 0.8% , cocoa processed with alkali 0.4% , invert sugar 0.2% , chocolate sprinkles 0.1% , E471 0.0% , egg white 0.0% , E422 0.0% , propylene glycol mono- and diesters of fatty acids 0.0% , Modified starch 0.0% , skimmed milk 0.0% , Raising agent 0.0% , dextrose 0.0% , salt 0.0% , soya flour 0.0% , whey 0.0% , E202 0.0% , E281 0.0% , E200 0.0% , corn syrup 0.0% , soya lecithin 0.0% , corn flour 0.0% , E435 0.0% , E415 0.0% , corn starch 0.0% , E433 0.0% , natural and artifical flavor 0.0% , E466 0.0% , E330 0.0% , E412 0.0% , E490 0.0% , cocoa paste 0.0%
Nutrition · per 100 g
| Energy | 388 kcal |
| Fat | 17.5 g |
| Saturated fat | 5.6 g |
| Trans fat | 0 g |
| Cholesterol | 31 mg |
| Carbs | 55 g |
| Sugars | 42.5 g |
| Fiber | 1.2 g |
| Protein | 2.5 g |
| Salt | 0.88 g |
| Sodium | 350 mg |
| Calcium | 25 mg |
| Iron | 1.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.