Ingredients
whey 58.3% , milk 20.8% , vinegar 10.4% , E415 5.2% , E410 2.6% , E412 2.6%
Nutrition · per 100 g
| Energy | 177 kcal |
| Fat | 14.5 g |
| Saturated fat | 8.1 g |
| Monounsaturated fat | 4 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 65 mg |
| Carbs | 3.2 g |
| Sugars | 1.6 g |
| Fiber | 0 g |
| Protein | 8.1 g |
| Salt | 0.22 g |
| Sodium | 89 mg |
| Potassium | 153 mg |
| Calcium | 242 mg |
| Iron | 0 mg |
| Vitamin A | 241.8 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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