Ingredients
pork 57.1% , beef 21.4% , water 10.7% , salt 1.0% , light brown sugar 1.0% , spice 1.0% , garlic 7.8%
Nutrition · per 100 g
| Energy | 265 kcal |
| Fat | 22.4 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 66 mg |
| Carbs | 2 g |
| Sugars | 1 g |
| Fiber | 0 g |
| Protein | 14.3 g |
| Salt | 1.9 g |
| Sodium | 765 mg |
| Calcium | 20 mg |
| Iron | 1.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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