Ingredients
sugar 50.8% , water 24.6% , flour 12.3% , vegetable fat 6.1% , cream cheese 3.1% , soya oil 1.5% , cocoa processed with alkali 0.8% , cultured butter 0.4% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 0.2% , egg white 0.1% , vegetable fat 0.0% , corn syrup solids 0.0% , vegetable oil 0.0% , high fat cocoa processed with alkali 0.0% , Modified starch 0.0% , corn syrup 0.0% , Raising agent 0.0% , fat reduced cocoa 0.0% , skimmed milk 0.0% , salt 0.0% , vegetable oil 0.0% , dextrose 0.0% , palm oil 0.0% , egg yolk 0.0% , natural and artificial flavouring 0.0% , E491 0.0% , E471 0.0% , E481 0.0% , E435 0.0% , high fructose corn syrup 0.0% , palm kernel oil 0.0% , soya lecithin 0.0% , semi-sweet chocolate 0.0% , PROPYLENE GLYCOL mono- and DIESTERS OF FATS and FATTY ACIDS 0.0% , E415 0.0% , E1510 0.0% , polyglycerol monostearate 0.0% , E490 0.0% , cocoa butter 0.0% , propylparaben preservative 0.0% , methylparaben preservative 0.0% , E466 0.0% , POTASSIUM SORBATE PRESERVATIVE 0.0% , E412 0.0% , sodium benzoate preservative 0.0% , cocoa paste 0.0% , citric acid preservative 0.0% , invert sugar syrup 0.0% , Colour 0.0% , E551 0.0% , soya flour 0.0% , TBHQ PRESERVATIVE 0.0% , tocopherols preservative 0.0% , sodium caseinate 0.0% , E414 0.0% , soy protein 0.0% , E475 0.0% , E487 0.0% , E100 0.0%
Nutrition · per 100 g
| Energy | 416 kcal |
| Fat | 20.8 g |
| Saturated fat | 9.1 g |
| Trans fat | 0 g |
| Cholesterol | 19 mg |
| Carbs | 55.8 g |
| Sugars | 41.6 g |
| Fiber | 1.3 g |
| Protein | 2.6 g |
| Salt | 0.62 g |
| Sodium | 247 mg |
| Calcium | 26 mg |
| Iron | 1.4 mg |
| Vitamin A | 39 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.